Science & Health

Kenya recently lifted a ban on the cultivation and importation of genetically modified crops amid the worst drought in 40 years and soaring food prices. This includes white maize, the country’s main staple. The decision was welcomed by scientists who see GM crops as the answer for food security. But it is opposed by a spirited lobby who are concerned about potential risks to health and the environment.

The past few decades have seen a dramatic increase in the number of people suffering from chronic health conditions. While some of these conditions are well-known and understood, others are only just beginning to be recognized.

Scientists conduct helicopter research when they collect data from developing countries and marginalized communities with little to no involvement from local researchers and community members.